SHORTCAKE with COCONUT WHIPPED CREAM
I use coconut milk for whipping instead of dairy cream because I have become allergic to dairy, BUT I have found that I actually prefer it for several reasons!
Category: Menu Course
Too Good to be True? A Natural Sugar for Weight Loss
Research is showing that a certain natural sugar has multiple health benefits, including lowering blood glucose and significant weight loss. Two servings of food sweetened with seven grams each of this delicious substance have an effect comparable to that of a new drug for weight loss or even bariatric surgery!
White Pumpkin Pie
I was hoping to find a pumpkin or winter squash that was white inside and out before Thanksgiving so I could make a pumpkin pie that I could eat while detoxing from hypervitaminosis A.
Jiggly Cheesecake
My low-carb, stovetop version of Japanese Jiggly Cheesecake is much less tedious and it gets its jiggle in a totally different way, but it jiggles just the same!
GELATIN FOR YOUR SKELETON
Gummies that are healthy for you! Try the sweet gummy candy or bone broth savory gummy recipes. Pop a few of these gelatin bites every day to nourish your bones, connective tissue, hair, skin, nails, and digestive tract.
Cranberry Chutney with Papadam Chips
If you think a low-A detox means months of pale, bland, boring food, you can think again. Cranberries are still on the menu! With their bright red color and spicy tartness, they have become a staple for low-carb dieters, but they are also very low in vitamin A because their cheery hue comes from cyanidins rather than carotenoids. Cranberry Chutney A perfect appetizer or snack for the holidays. Also tasty just spooned over sliced turkey or ham. Ingredients 1 cup water Sweetener equal to ¾…
HAM AND GOAT CHEESE PIE
This savory, hearty pie has an easy-to-make, bread-like crust filled with rich, cheese custard. It is perfect for breakfast, lunch, or dinner and makes enough to feed a family with leftovers. It is definitely one of the best things I ever ate! HAM AND GOAT CHEESE PIE Crust ingredients: 1 cup finely ground almond flour ¼ cup coconut flour 2 tablespoons hemp hearts, sesame seeds, or finely chopped nuts 1 tablespoon psyllium husk powder 1 teaspoon baking powder ¼ teaspoon sea salt 3 tablespoons coconut oil,…
CAN COCONUT KETONES PREVENT AND TREAT ALZHEIMER’S?
A Personal Story: A close relative called me recently to tell me that her husband had been diagnosed with Alzheimer’s disease and was rapidly getting worse. His doctor told them there was no cure and recommended he take Aricept, a drug that he said would not stop the progression of the disease, but might help him function slightly better than he would without it. The prescription was very expensive and she asked if I knew anything about it and if I thought it was worth…
AFTER POTATOES
AFTER POTATOES Close your eyes and tell me what you see when I say comfort food. Did you see potatoes? Chances are they were mashed with a pool of butter or gravy on top. Or perhaps the spuds in your mind’s eye were deep-fried, crispy and brown, and cozied up to a little paper cup of ketchup. The USDA reported that potatoes are the most commonly eaten vegetable in America. (http://time.com/2818849/these-are-the-most-popular-foods-in-america/) Tomatoes, another member of the nightshade family, came in a distant second. Our rocky…
LETTER FROM PARADISE, PART 2, and Hawaiian Coconut Dessert
We got a sample of the kind of Eden that once existed on Kauai when we visited the Allerton Gardens, a breathtaking tropical jungle created by Robert Allerton, a wanna-be artist from Chicago and heir to a family fortune, who purchased the land in 1938.
RASPBERRY FROZEN YOGURT
A delicious frozen treat that can be ready in an flash! Sugar-free and low-carb. Three years ago we planted three dwarf, thornless raspberry bushes. They were a new variety called Raspberry Shortcake™. We had a lot of rain this spring and the bushes exploded with big, sweet berries. We have eaten a lot more than we should have, given them away, frozen them, and made pies, but they keep coming. The good news is, we will have enough for many future batches of my new…
