SPINACH WITH CHEESE, SAAG PANEER
SAAG PANEER Spinach with paneer cheese is one of the most popular dishes in Indian cuisine and one that is naturally low in carbs. It’s not very photogenic, but tasty! Saag Paneer would normally be served with warm naan, a puffy, oven-baked flat bread. Check out my recipe for a low-carb, gluten-free version here. 1 10-oz package frozen spinach or 2 cups cooked fresh spinach 1 medium red bell pepper, cored and seeded 2 tbsp light olive oil, coconut oil, or butter 2 leeks, white…