BAKED RED PEPPERS CAPRESE
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These beautiful peppers combine the flavors of a traditional Caprese salad with tender-crisp red peppers for a delicious and easy side dish. Recipe from Nourished; a Cookbook for Health, Weight Loss, and Metabolic Balance. Ingredients: 1½ teaspoons olive oil 1½ teaspoon of red wine vinegar Sugar substitute equal to ¼ teaspoon of sugar 1 clove garlic (1/8 ounce), peeled and minced (1 teaspoon) 1 cup mozzarella cheese, cut into ½-inch cubes (5 ounces) 8 ounces cherry tomatoes, cut in half or quartered if large (1½…