CHOCOLATE PEANUT BUTTER FUDGE

Chocolate Peanut butter Fudge by Judy Barnes Baker

  Here’s my new, favorite fudge recipe. I love to eat it straight out of the freezer.  Ingredients: 1/2 cup of butter or part coconut oil 1/2 cup natural peanut butter, plain or chunky 2 ounces cream cheese, softened to room temperature 1/2 teaspoon vanilla extract Liquid sugar substitute equal to 1 cup sugar (I used EZ-Sweetz) 1/3 cup vanilla whey…

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COOKIES FOR CHRISTMAS

PEANUT BUTTER COOKIES Ingredients: 1 large egg 1 cup natural peanut butter, crunchy or plain, brought to room temperature High intensity sugar substitute, such as sucralose or stevia, equal to 3/4 cup of sugar 1/4 cup plus 2 tablespoons of brown sugar replacement, such as Diabetisweet, LC Sweet Brown, or Just Like Sugar Brown 1 teaspoon vanilla extract 1/2 teaspoon baking…

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