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Better TV Taping:

I just returned from a very exciting trip to New York to tape a video for Better TV. I made chocolate-covered strawberries, sugar-free of course, with show host Audra Lowe. As soon as I find out when and where the show will air, I will let you know. The video will also be featured on the Better TV Website. You can preview my recipe on my Website at http://www.carbwarscookbook.com/choc_dipped.html

What’s Cooking Show Rescheduled:

I am scheduled (the third time is a charm, right?) for an interview on February 5th, at 8:00 A.M. PST on the “What’s Cookin” show on CRN Digital Talk Radio, hosted by Paul Stern and Mike Horn. CRN is carried by all major television cable companies nationally. The show can be accessed on CRN 1 and CRN 6 at this Website:
www.crntalk.com/default.aspx?module=shows&eid=94.

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Judy Barnes Baker

The working title for my first book was, “You’ll Never Know What You Are Missing.” It summed up my goal: to make eating for health synonymous with eating for pleasure. Once you discover the secret, you will find that the very best food for weight management, longevity, the treatment and prevention of disease, and over-all health and happiness is also the most sumptuous, satisfying, and indulgent way of eating the world has to offer. You are invited to the feast. Enjoy!

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