SPICED PORK BELLY
If you had to eat just one food every day for the rest of your life, what would it be? That’s not a hard choice for me. This is it. Ingredients: 1 (1 and 1/2 pound) pork belly, about half lean, with a thick layer of fat on top Dry Rub: 1 tablespoon coarse salt 1 tablespoon ground fennel seed 1 tablespoon ground allspice 1 tablespoon ground black pepper Braising Liquid: 1 medium onion (7 oz), chopped 1 large carrot (3 ½ oz), chopped 3…