A must-see video from Adele Hite. Please share this.
(c) 2015, Judy Barnes Baker, www.carbwars.blogspot.com
Subscribe to Blog via Email
Newsletter Signup
Sign up to receive your occasional Carb Wars Newsletters now!Follow Us!
More On Facebook
Can a Common Artificial Sweetener Fuel Anxiety?
www.medscape.com
An artificial sweetener commonly found in diet drinks and food is associated with an increased risk for anxiety-like behavior, early research suggests.3 weeks ago
A recent metformin study casts doubts on longevity indications
peterattiamd.com
A new retrospective study contradicts previous evidence of metformin’s potential effects on lifespan extension in a general population, but for real answers, randomized trials are needed.3 weeks ago
Brain structure and joint hypermobility: relevance to the expression of psychiatric symptoms
www.ncbi.nlm.nih.gov
Joint hypermobility is overrepresented among people with anxiety and can be associated with abnormal autonomic reactivity. We tested for associations between regional cerebral grey matter and hypermob...3 weeks ago
I don't like erythritol anyway because of the aftertaste and the fact that it makes baked goods grainy. There are better alternatives, but if you are really concerned about cardiovascular risk, avoid vegetable oils (grain and seed oils like corn, soy, canola, cottonseed, etc,) and high carb foods and you will most likely have zero plaque in your heart and arteries (like I do). ... See MoreSee LessMore hype than substance: erythritol and cardiovascular risk
peterattiamd.com
A newly-published study caught public attention by reporting an association between the common sweetener erythritol and increased risk of heart attack and stroke, but there’s more to the story.4 weeks ago
Whitney Webb Exposes Scary Truths About WHO's New Chief Scientist
youtube.com
In this video, investigative journalist Whitney Webb discusses the World Health Organization's (WHO) recent appointment of Jeremy Farrar as its new chief sci...4 weeks ago
The standard treatments, chemotherapy and radiation, are said to work because they kill the rapidly dividing cells first and let the non-cancerous ones recover. They may need to rethink that. ... See MoreSee LessPrinceton cancer researchers find that tumors’ metabolism is slower than suspected
www.princeton.edu
The discovery has vast implications for cancer treatment, showing that “starve the tumor” strategies are unlikely to be effective.1 month ago
Lean mass loss on GLP-1 receptor agonists: a downside of the “miracle drugs”
peterattiamd.com
Clinical trials have generated impressive data on the effects of GLP-1 agonists on body weight and BMI, but how do these drugs perform in terms of body composition?Nourished: A Cookbook for Health, Weight Loss and Metabolic Balance
Categories
- African (2)
- Allergies (74)
- Auto-immune conditions (5)
- Egg-free (10)
- Gluten-free (47)
- Nightshade-free (7)
- Wheat-free (21)
- Alpha Brain (1)
- American (2)
- Asian (3)
- Barley (1)
- Beverages (12)
- Book Reviews (42)
- Breads (15)
- British (3)
- Cancer (5)
- Cholesterol (24)
- Condiments (5)
- Cruise (9)
- Cuban (3)
- Dairy (50)
- Cheese (21)
- Cream (12)
- Yogurt and Kefir (5)
- Desserts (71)
- Diet (21)
- Dietary Guidelines for Americans (22)
- Diseases and Conditions (89)
- Alzheimer's Disease (2)
- Autism (2)
- Auto-immune Diseases (6)
- Cancer (4)
- Diabetes (26)
- Fibromyalgia (9)
- Heart disease (25)
- Metabolic Syndrome (7)
- MTHFR (2)
- Multiple Sclerosis (1)
- Obesity (26)
- Osteoporosis (2)
- Schizophrenia (3)
- Easter (1)
- Eggs (13)
- Environment (11)
- Event (41)
- Exercise (6)
- Fat (34)
- Butter (9)
- Flax (4)
- Flax-free (15)
- French (5)
- Fruit (31)
- Grain-free (28)
- Hawaiian (2)
- Hemp (1)
- High Fat Diet (20)
- Holiday (37)
- Christmas (12)
- Fourth of July (1)
- Halloween (1)
- New Year's Day (2)
- New Year's Eve (2)
- Passover (1)
- St. Patrick's Day (2)
- Thanksgiving (9)
- Valentine's Day (9)
- Hypoglycemia (3)
- Indian (1)
- Is there already a cure? (7)
- Italian (4)
- Ketosis (4)
- LCHF (48)
- Longevity (16)
- Low Glycemic (7)
- Lunch (7)
- Main Dish (64)
- Beef (20)
- Chicken (9)
- Eggs (4)
- Fish and Seafood (6)
- Lamb (2)
- liver (1)
- Pasta Subs (4)
- Pork (19)
- Seafood (4)
- Turkey (7)
- Mediterranean (4)
- Menu Course (45)
- Mexican (2)
- Moroccan (2)
- New Orleans (4)
- Nutrition (84)
- Low Vitamin A (6)
- Osteoporosis (1)
- Pizza (3)
- Product Review (15)
- Products (19)
- Research and Science (62)
- Resistant Starch (1)
- Salads (5)
- Saturated Fat (15)
- Sauces and Dips (9)
- Side Dish (32)
- Celery root (1)
- Faux Potatoes (5)
- Faux Yams (2)
- Fries (5)
- Hominy (2)
- Red Peppers (2)
- Squash (3)
- Soups, Stews, and Chili (9)
- Spices and Flavorings (14)
- Sweeteners (23)
- Allulose (3)
- Sweets and Treats (30)
- Swiss (1)
- Travel (24)
- Bears (3)
- Uncategorized (42)
- Vegan (4)
- Vegetables (55)
- Vegetarian (7)
- Video (13)
- Vitamins (3)
- Weight Loss (25)
- Wheat (4)
Anonymous, true, and the same tactics are used by those who have vested interests, such as the big pharmaceutical companies. They often design a study so it is likely to give them the desired result and then spin the results to get the headline they want. If they are paying for it, they can call the shots.
I agree, lgerber. You can read my review of Dr. Feinman's book here: http://carbwars.blogspot.com/2014/12/the-world-turned-upside-down.html
This is a great review of our dietary dilemna. Thanks for posting it!
For those who are interested in this topic, Richard Feinman PhD has his new book out "The World Turned Upside Down" and in it he provides a review of how we got here from there, weaving biochemistry and statistical review through the story of science vs policy in a very readable and entertaining way.
Policy is born out of politics, and science is born out of facts. Sometimes, loud and overbearing personalities (like Ancel Keys) twist facts into politics.