A must-see video from Adele Hite. Please share this.
(c) 2015, Judy Barnes Baker, www.carbwars.blogspot.com
Policy Does Not Equal Science: Development of U.S. Dietary Guidelines, A…
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Sodium Intake and Health: What Should We Recommend Based on the Current Evidence?
www.mdpi.com
Several health organizations recommend low sodium intake (below 2.3 g/day, 5.8 g/day of salt) for entire populations, on the premise that lowering of sodium intake, irrespective of its level of intake...
Is Soy Bad For You? | Mark's Daily Apple
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A lot of foods fall under "soy" like soybean oil, soy protein, soy milk, natto, tempeh, soy sauce... let's analyze all the soy products available.
SHORTCAKE with COCONUT WHIPPED CREAM Berry Shortcake with Coconut Whipped Cream
www.carbwarscookbooks.com
Once you discover the low-carb secret, you will find that the very best food for weight management, longevity, and over-all health and happiness is also the most sumptuous, satisfying, and indulgent w...
Insulin Resistance Linked to Major Depressive Disorder, Dutch Study Finds
alert.psychnews.org
Insulin resistance predicted the development of major depressive disorder in adults over the course of nine years, according to a study pu...
Towards Better Dietary Guidelines: New Approaches Based on Recent Science
www.mdpi.com
Special Issue in journal Nutrients: Towards Better Dietary Guidelines: New Approaches Based on Recent Science
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When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted.Nourished: A Cookbook for Health, Weight Loss and Metabolic Balance
Anonymous, true, and the same tactics are used by those who have vested interests, such as the big pharmaceutical companies. They often design a study so it is likely to give them the desired result and then spin the results to get the headline they want. If they are paying for it, they can call the shots.
I agree, lgerber. You can read my review of Dr. Feinman's book here: http://carbwars.blogspot.com/2014/12/the-world-turned-upside-down.html
This is a great review of our dietary dilemna. Thanks for posting it!
For those who are interested in this topic, Richard Feinman PhD has his new book out "The World Turned Upside Down" and in it he provides a review of how we got here from there, weaving biochemistry and statistical review through the story of science vs policy in a very readable and entertaining way.
Policy is born out of politics, and science is born out of facts. Sometimes, loud and overbearing personalities (like Ancel Keys) twist facts into politics.