HAPPY HOLIDAYS

2008
2015

Just a little reminder about how time flies! My husband started making gingerbread houses with the grandchildren when they very small and the tradition has endured. Brandon is 19 now and home from college. They stayed to help decorate our tree after finishing their creations.

Yes, that’s an octopus on top of Brandon’s house. And no, they are not low-carb. Dean loves to play Santa and I try not to be too much of a Grinch.

Wishing you the very best for the season and the coming year!

(c) 2015, Judy Barnes Baker

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Judy Barnes Baker

After seven years of re-creating all our favorite recipes, I wanted to share what I have learned so other people wouldn’t have to start from scratch. My working title was You’ll Never Know What You Are Missing, which sums up what I was trying to do: to make eating for health synonymous with eating for pleasure. I published my second book, Nourished, in 2012. So am I still an artist? Absolutely. And I consider Carb Wars and Nourished to be the most creative things I have ever done. I am currently a member of Northwest Designer Craftsmen and the International Association of Culinary Professionals.

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