All Calories No Longer Equal at Weight Watchers, Cattlemen Fight Back, Pork Producers Change Slogan, and Harvard Says, “End the Low-Fat Myth”

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“Calorie counting has become unhelpful,” according to David Kirchoff, president of Weight Watchers International. The company’s website has announced a change in their point system. . The old plan allowed dieters to eat whatever they wanted as long as they kept portions under control using points based on calorie content. The new PointsPlus system puts higher point values on fat and empty calories and gives lower points to foods that are high in protein or fiber, which make the body work harder to convert them into…

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Gary Taubes on Dr. Oz Today

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I’m not a follower of the Dr. Oz daytime television show, but I won’t miss it today because Gary Taubes, author of Good Calories, Bad Calories and Why We Get Fat, is scheduled to appear. The promo for the show says, “The man who thinks everything Dr. Oz says is wrong.” It is scheduled to air at 3:00 PM today on the West Coast, but check your local listing for the channel and time in your area. (C) 2011, Judy Barnes Baker, Carb Wars; Sugar is…

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LESSONS ABOUT OBESITY FROM FAT MONKEYS

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An experimental drug that dramatically reduced the appetite of rodents caused obese baboons to double or triple their food intake and is now being considered as a treatment for cancer patients and those who need to gain weight. Monkeys are better research models because they are more like humans than rats or mice, not only physiologically, but also in eating behavior; they will eat when they are bored, even if they are not hungry. Fat monkeys are providing some interesting findings about what causes obesity…

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SMART EATS LECTURE SERIES

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I’ve been invited to speak at the Smart Eats Store in Mill Creek on Tuesday, March 8, at 6:00PM. “Smart Eats is happy to announce that our friend and local author Judy Barnes Baker will be coming on Tuesday March 8th at 6:00PM to speak to our customers about her book, Carb Wars; Sugar is the New Fat, and low carb in general. Space is limited, so if you would like to attend please RSVP to info@smarteatsusa.com to be added to the guest list. If…

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CHOCOLATE FOR YOUR VALENTINE

I got a lovely box of sugar-free chocolates and an extravagant card today, but I’m sad to say that my Valentine got an I-O-U instead of the cherry pie he usually gets on his birthday and for Valentine’s Day. I’ve been working very hard and just forgot what day it was. Luckily, his second favorite treat, after cherry pie, is anything chocolate, and I have a lot of it around since I’ve been experimenting with some new chocolate recipes. His pie will show up eventually,…

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SMART EATS CELEBRATES FIRST ANNIVERSARY

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Last February, I posted an invitation to the grand opening of a new store called Smart Eats on Main Street in Mill Creek, Washington. The store sells low-carb, diabetic, and gluten-free products. They recently celebrated their first anniversary and they report that their business is better than ever. Store owners, Dan Arnold and his wife, Amber Wester, have become effective advocates for healthful eating. Dan gives his wife credit as the low-carb expert who decides which products to stock and she clearly knows what she…

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