Red Meat and Cancer

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March 30, 2007 – “Breast Cancer is another reason to limit beef,” reads the headline on an MSNBC story dated March 16, 2007. Similar headlines were featured in various newspapers in response to the release of a study analysis that suggested a link between red meat consumption and breast cancer. Researchers found no link between overall cancer rates, but when they looked at only those cancers that were dependent on estrogen and progesterone, they found that women who ate one to one and a half…

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Low Carb Diet Beats the Others

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On March 7, 2007 – Just as my book was rolling off the press, a new study comparing four different diets was published in the Journal of the American Medical Association (JAMA 2007; 297: 969-977). All the major news sources featured headlines reflecting their own particular bias: “This Proves Atkins is Best Diet” said the London Times; the Seattle Times reported “Study: Women lost a bit more with Atkins.”  The scientists who designed the study expressed surprise that the Atkins diet came out on top…

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