PRESERVED LEMONS

I’ve been having fun finding things to make with the preserved lemons I made several months ago when Costco had Meyer lemons on sale by the bag. I forgot to take a picture when the jar was full, so I took these yesterday while I still had about half of them. So far I’ve used them to make Leeks with Tomatoes and Olives, Roasted Red Pepper and Preserved Lemon Salad, and Chicken with Preserved Lemon and Rosemary. I’ve written one more recipe that is ready to try that calls for candied preserved lemons. I am totally hooked on…

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