Happy Holidays! If anyone needs me, I’ll be in the kitchen. Related Post LOW CARB “RICE” PILAF KUMQUAT CAKE SECOND CHANCE IF YOU MISSED THE 3 DOLLAR LOW-CARB … SIMPLIFY YOUR HOLIDAYS: GIVE BOOKS The International Food Blogger’s Conference WHITE HOUSE PETITION: REPLACE THE DIETARY GUIDELIN… AN INVITATION FROM KRAFT…

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Minding Your Brain

If you haven’t already found Dr. McCleary’s Website, http://www.drmccleary.com/, don’t waste another minute. The brilliant author of The Brain Trust Program has already posted eight not-to-be-missed articles about the care and feeding of your brain. His latest, explains the chicken or the egg conundrum of how we could have developed…

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USA Book News Awards

Carb Wars; Sugar is the New Fat has been named as one of the finalists in the USA Best Book Awards of 2007 in the Health, Diet, and Weight Loss category. You can see the listing at: http://www.usabooknews.com/health/dietweightloss.html Related Post LOW CARB DIRECT, A NEW, INTERNATIONAL MAGAZINE! WHEAT BELLY COOKBOOK…

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The Best Anti-wrinkle Treatment Money Can’t Buy.

I came across an article in Harper’s Bazaar Magazine about some of the latest anti-aging beauty treatments that included this description of a very expensive product developed by Dr. Fredric Brandt to prevent wrinkles: “A new category of antiaging treatments is aimed at preventing sugar from damaging skin. When we…

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How to Overcome Sweet Holiday Temptations

A big thank you to Connie Bennett for hosting a panel discussion titled How to Overcome Sweet Holiday Temptation: 4 Low-Carb Experts Weight In, yesterday on her blogtalk radio show. Thank you also to Jimmy Moore who organized the panel, which included Jimmy, Laura Dolson, Christin Sherburn, and me. Connie…

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Gary Taubes at UC Berekey

Gary Taubes gave a presentation at UC Berkeley called “The Quality of Calories; What Makes Us Fat and Why Nobody Seems to Care.” If you have read Gary’s book, Good Calories, Bad Calories, it gives a bit more detail about the subject. If you have not, you’ll see why you…

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Postponed again!

My interview on the “What’s Cooking” show on CRN, scheduled for today, was postponed again. I’ll post the new time when I know it, but this time I’ll wait until I see my name on the guest list on the CRN Website. Related Post LOW CARB “RICE” PILAF KUMQUAT CAKE…

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A good NYT article on Taubes’ book…

Diet and Fat: A Severe Case of Mistaken Consensus Related Post LOW CARB DIRECT, A NEW, INTERNATIONAL MAGAZINE! IS A PLANT BASED DIET GOOD FOR US? LAST DAY FOR COMMENTS ON THE 2015 DIETARY GUIDELIN… THE WAR ON FAT IS OVER. FAT WON. CHOLESTEROL CLARITY WHEAT BELLY COOKBOOK REVIEW: IS…

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You-Tube goes Low-Carb

Check out this video from YouTube: http://www.youtube.com/watch?v=9jFcKPpZleI Related Post VIDEO #3: EZ CREAMY STAWBERRY PIE VIDEO #2: THREE EZ LIME DRINKS Video #1: EZ Chocolate Covered Strawberries WASHINGTON CONFERENCE TO CONFRONT THE CRISIS IN NU… LOW CARB SOUTHERN “CORNBREAD” DRESSING SUGAR-FREE ICE CREAM PERFECTION! EVERYDAY KETOGENIC KITCHEN CAN A GREAT…

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