Response to: “The New Dietary Guidelines for Americans 2010, The Nutritional Law of the Land”

The March issue of The Front Burner, published by the International Association of Culinary Professionals, included an article by Michelle Dudash titled, “The New Dietary Guidelines for Americans 2010: ‘The Nutritional Law of the Land,’” with advice about how we can help implement the recommendations. This is my response: The first…

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THE AMAZING BENEFITS OF CARBOHYDRATE RESTRICTION

Do you find it hard to stick to your low-carb regimen over the holidays? Just reviewing the benefits of carb restriction is enough to renew my resolve in the face of temptation. Here are some of the stories that have been making news recently about the advantages of low carb…

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KETOSIS OR KETOACIDOSIS?

I picked up a little booklet in the waiting room at the doctor’s office yesterday. It was an ad for the latest edition of Outsmart Diabetes 1-2-3 from the editors of Prevention Magazine. It contained a lot of info-mercial style teasers about all the wonderful secrets that will be revealed…

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